Elementary, Middle School and High School menus follow the traditional school lunch pattern. This pattern includes foods from the basic food groups such as meat, bread, vegetable/fruit, and milk.
Sites for Kids
Dole 5-A-Day site
Fun Food for Kids
Kids Food Cyber Club
Kid's Health
Nutrition Cafe Game
PearBear Healthy Kids
No Bones About It! - Drink Milk
Kellogg's Planet K
Yogurt: The Truth is Out!
The "Got Milk?" Adventure
Why Milk?
USDA for Kids
Sites for Teachers
Nutrition Expedition
Schoolhouse: Health: Nutrition Education
Teachnet
Kids Food Cyber Club
Kid's Health
Dole 5-A-Day site
No Bones About It! - Drink Milk
Fight BAC
Gateway to Government Food Safety
National Dairy Council - Nutrition Explorations
Sites for Everyone
Food Labels Quiz: Test Your Knowledge of FDA & USDA Label Requirements
USDA School Meals Initiative for Healthy School Meals
Food & Nutrition Newsletter
Jean Fremont's Food & Nutrition Page
Nutrition for Children
USDA Food & Nutrition Information Center
Washington State Dairy Council
National Dairy Council
National Osteoporosis Prevention Foundation
American Dietetic Association
American School Food Service Assoc.
The Vegetarian Resource Group
Overcoming Obstacles to Good Nutrition in College
Food Pyramid
Food Pyramid
All UCFSD school buildings are closed due to the COVID-19 pandemic. Students and staff are currently participating in distance learning.
Spring break will continue as planned (April 6th through April 13th).
April 14th will be an in-service day for teachers - this will be a day off for students.
After Spring break students will return to distance learning on April 15th until further notice.
Please click here for the latest information regarding the COVID-19 pandemic.
